Plant Database / Fruit & Berries / Plum
Fruit & Berries

Plum

Prunus species
Rosaceae (Rose)

Japanese and hybrid plums do well in much of Texas. Most need a second variety nearby for pollination.

EdiblePerennial
Plum (Prunus species) illustration — Texas Roots plant database, by Jordan Polasek
Sun
Full sun
Water
Moderate
Soil
Well-drained
pH
6.0–6.5
Hardiness
Deciduous tree
Height
10–20 ft
Spacing
15–20 ft
Days to harvest
3–5 yr to bear

What it is

Plum (Prunus species) is in the Rosaceae (Rose) family. Japanese and hybrid plums do well in much of Texas. Most need a second variety nearby for pollination.

How to grow it

It wants full sun, water it moderate, and give it well-drained soil. Target a soil pH around 6.0–6.5. Space plants about 15–20 ft apart. Expect roughly 3–5 yr to bear. Deciduous tree.

How it's used

Plum is used: fresh, jam, dried.

🔎 How to identify it

  • Oval toothed leaves
  • White spring flowers
  • Smooth-skinned stone fruit

Edibility

PartsFlesh (not pit)
UsesFresh, jam, dried
CautionPits contain cyanogenic compounds.
The grow guide

How to grow & propagate plum

Everything I've worked out about starting this one, keeping it alive through a Texas year, and turning one plant into many — free.

How to propagate plum

The rose family is where you stop relying on seed. Tree fruit (peach, plum, pear, apple) is grafted onto rootstock because seedlings won't come true to the parent. The brambles (blackberry, raspberry, dewberry) spread by tip-layering and root suckers — bend a cane to the ground, pin it, and it roots. Strawberries throw runners that root themselves into new plants all season.

Growing plum in Texas

Give it full sun and well-drained soil. Match the spot to the plant and most of the battle is already won.

Because it's a perennial, the work is mostly up front. Get it sited and established and it comes back on its own year after year — one of the best returns on effort in the whole garden.

Keep moisture even, especially while it's young — deep, less-frequent soaks build better roots than a daily sprinkle.

Harvesting

Figure on roughly 3–5 yr to bear before you're harvesting. Let fruit ripen on the plant where you can — it's where the sugars finish — and pick gently to avoid bruising what you don't eat right away. The part you're after: flesh (not pit).

Making more for free

Save it the easy way — vegetatively. Because you can clone this plant from a cutting, division, or piece of root, you never have to buy it again: keep one healthy mother plant and make all the copies you want.

🌤 Before you plant: check the live 7-day garden weather to time it right for frost and heat.

Part of the free Texas Roots plant database, compiled by Jordan Polasek from his greenhouse in El Campo, Texas. Free to read and share. If it helped, the best thanks is to grow something.