Plant Database / Fruit & Berries / Roselle (Florida Cranberry)
Fruit & Berries

Roselle (Florida Cranberry)

Hibiscus sabdariffa
Malvaceae (Mallow)

The hibiscus behind agua de jamaica — a stunning heat-lover whose tart red calyces make tea, jam, and syrup all summer.

EdibleAnnualFull sunHeat-loverPollinatorContainer-friendly
Roselle (Florida Cranberry) (Hibiscus sabdariffa) illustration — Texas Roots plant database, by Jordan Polasek
Sun
Full sun
Water
Moderate
Soil
Rich, well-drained
pH
6.0–6.8
Hardiness
Warm-season annual
Height
5–7 ft
Spacing
36 in
Days to harvest
Calyces in ~120; harvest before frost

What it is

Roselle (Florida Cranberry) (Hibiscus sabdariffa) is in the Malvaceae (Mallow) family. The hibiscus behind agua de jamaica — a stunning heat-lover whose tart red calyces make tea, jam, and syrup all summer.

How to grow it

It wants full sun, water it moderate, and give it rich, well-drained soil. Target a soil pH around 6.0–6.8. Space plants about 36 in apart. Expect roughly Calyces in ~120; harvest before frost. Warm-season annual.

How it's used

Roselle (Florida Cranberry) is used: calyces for tea, jam, syrup; young leaves.

🔎 How to identify it

  • Deeply lobed reddish leaves
  • Pale yellow hibiscus flowers
  • Swollen red calyx after the bloom

Edibility

PartsCalyces, young leaves
UsesCalyces for tea, jam, syrup; young leaves
CautionEat the fleshy red calyx, not the seed pod inside.
The grow guide

How to grow & propagate roselle (florida cranberry)

Everything I've worked out about starting this one, keeping it alive through a Texas year, and turning one plant into many — free.

How to propagate roselle (florida cranberry)

The mallow family loves heat. Sow the seed once the soil is thoroughly warm — soaking it overnight helps the hard coat — and give it full sun. The perennial members (Turk's cap, rock rose) also root from softwood cuttings taken in early summer.

Growing roselle (florida cranberry) in Texas

Give it full sun and rich, well-drained soil. Match the spot to the plant and most of the battle is already won.

This one thrives in heat that flattens other plants, so it earns its space through a Texas summer. Get it established before the worst of July, keep water steady, and it'll produce when little else will.

In a container it'll dry faster than in the ground, so check the top inch of soil daily in summer; pots on a hot Texas patio can need water every single day.

Harvesting

Figure on roughly calyces in ~120; harvest before frost before you're harvesting. Let fruit ripen on the plant where you can — it's where the sugars finish — and pick gently to avoid bruising what you don't eat right away. The part you're after: calyces, young leaves.

Making more for free

Every seed we sell is open-pollinated, which means you can save your own from the best plants and it'll grow true next year. Let a few of your strongest plants finish and go to seed, dry it fully, and store it cool and dark. That's the whole point of heirlooms — buy once, grow forever.

🌤 Before you plant: check the live 7-day garden weather to time it right for frost and heat.

Part of the free Texas Roots plant database, compiled by Jordan Polasek from his greenhouse in El Campo, Texas. Free to read and share. If it helped, the best thanks is to grow something.